7 Reasons Why Recycling Is Not a Waste: A Response to 'The Reign of Recycling'
Recycling in the United States is an economically unsustainable trend — or at least that’s what New York Times writer John Tierney recently argued in his opinion piece, “The Reign of Recycling,"...
View ArticleTrending: Whether or Not Insects Are Our Next Superfood, They Could Help...
It seems increasingly likely that certain types of worms could be an amazing solution to our plastic problem — and that we may eat them and their cousins afterwards.Last week, the European Food Safety...
View ArticleNew App Aims to Disrupt Retail by Cutting Out Big Box Middlemen
Flipping the business-to-consumer (B2C) model on its head, San Francisco-based startup WUSIC wants to disrupt the retail industry through a “consumer-to-business” (C2B) model where consumers go...
View ArticleCoca-Cola, Dow, Nestlé Commence Testing of New Natural Capital Protocol
Coca-Cola, Dow and Nestlé are among the 10 companies testing the new draft of the Natural Capital Protocol against specific business applications.The Protocol will provide decision-making support to...
View ArticleThe Making of Fairphone 2 (or How to Design Products to Tell Sustainability...
“I want our new phone to be a storytelling product.”This was the exciting and daunting challenge laid down to us by Fairphone CEO Bas van Abel, just over a year ago, in the first briefing for their new...
View Article‘The Best Ideas Might Not Be Ours’: DiCaprio Produces Film on Biomimicry
As more and more organizations with sustainability missions are discovering, getting a celebrity to help spread your message could be the difference between creating a tiny ripple and engaging millions...
View ArticleInvestors Gave This Sustainable Food Startup $108M to Do the 'Impossible'
Sustainable food startup Impossible Foods recently raised $108 million in Series D funding, bringing their total funding to date to $183 million. The Redwood City, California-based company is creating...
View ArticleClimate Smart-Tech Improving Livelihoods of Kenyan Women Farmers
Equator Kenya, a food-processing company that produces African Bird’s Eye Chilies for export, has joined the Business Call to Action (BCtA) with a commitment to provide climate-smart technologies,...
View ArticleSkeleton Tech's Graphene-Based Ultracapacitors Could Revolutionize Long-Life...
Out of 37 nominated startups, Skeleton Technologieswon the Gold ECO15 London Award at the Ecosummit 2015 conference. The company manufactures high-performance, graphene-based ultracapacitors — energy...
View ArticleWhy Your Company Needs a Magazine Mentality
There was a time when the only way a company could hope to talk directly with real people was through the medium of advertising or public relations. Companies felt distanced from consumers and they...
View ArticleTrending: UK Grocers Turning Waste into Packaging
British grocery chains Tesco and Waitrose have added a new facet to their waste-mitigation efforts by launching upcycled packaging.Beginning this month, Tesco shoppers could get their groceries in...
View ArticleH&M Accused of Dragging Feet on Worker Safety in Bangladesh
Earlier this month, H&M was accused of being “dramatically behind schedule” in meeting the requirements of the Accord on Fire and Building Safety in Bangladesh in a joint report from the Clean...
View ArticleTesla Battery Packs To Power World’s First Hybrid Electric Buildings
Tesla“Powerpack” battery systems will be used to power part of 24 office buildings in California, according to a recent announcement, as reported by Edie.Real estate firm The Irvine Company, which has...
View ArticleWRAP to Lead €2.1M Raw Materials Recovery Project for Electronics
UK waste-reduction charity Waste and Resources Action Programme (WRAP) is launching a first-of-its-kind project to explore commercial opportunities for harvesting critical raw materials (CRMs) and...
View ArticleReport: Food Companies Gaining Ground on Product Sustainability
Food production dominates fresh water use and is a primary driving force for soil and biodiversity loss – and food demand is on the rise. The good news is that while faced with such challenges and...
View ArticleCourage Campaign Suing US Forest Service for Allowing Nestlé to Bottle Water...
The U.S. Forest Service is the latest organization to be targeted by environmental groups demanding action related to the California drought. On Tuesday, the Courage Campaign Institute, Story of Stuff...
View ArticleReport: Solar+Storage Can Increase Energy Resiliency in Affordable Housing
Solar combined with energy storage systems (solar+storage) can help protect vulnerable populations during power outages in multifamily affordable housing and provide an economic return to building...
View ArticleTrending: Tricking People Into Making Healthier Choices
A new cup will use aromas and a patented “sweet taste technology” to trick people who prefer sugary drinks into thinking they are drinking a fruit-flavored water. The Right Cup, designed to help people...
View Article6 Health, Energy, Infrastructure Solutions Shortlisted for World Design...
Earlier this week, the shortlist was announced for the World Design Impact Prize 2015-2016, a global competition hosted by the International Council of Societies of Industrial Design (ICSID). Six...
View Article#NewMetrics '15: WWF, CDP, Trucost Present Tools for Staying Afloat in Water...
How do you make a problem you can’t see important? This is a big theme across all the breakouts at New Metrics ’15 this week — the importance of finding the accurate and appropriate measurement tools...
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